Infused Soft Drink Recipe: The Slow-jito
Sunny days right? For today’s recipe, we’ll teach you how to make an easy infused soft drink
Difficulty Level: Easy
Time Needed: 20 minutes prep, plus infusion time
Sunny days ahead? Let's cool off with an easy, non-alcoholic infused cocktail called the Slow-jito. Perfect for a refreshing treat!
What You'll Get:
A delicious, non-alcoholic infused cocktail.
Ingredients:
2 grams of your favorite herbs
1 tablespoon (15 ml) food-grade vegetable glycerin
2 cups (480 ml) water
1 cup (340 g) honey
0.5 ounce fresh lime juice
6 mint leaves
Ice cubes or crushed ice
Club soda, to top it off
The Gear:
POT by NOIDS
A cocktail shaker
Some cocktail glasses
How It's Done:
Decarboxylate Your Herb:
First things first, decarboxylate your herb to activate the THC or CBD compounds. Check our website or YouTube channel for tips on how to do this.
Make Infused Simple Syrup:
Add your favorite herbs, honey, glycerin, and water into the POT glass.
Choose the setting that matches your herbs and let POT infuse your syrup.
Mix It Up:
Muddle the mixture of infused syrup, lime juice, mint leaves, and ice in a cocktail shaker.
Add the Fizz:
Add the club soda to the shaker.
Pour the mixture into the cocktail glasses.
Enjoy:
Sip and enjoy your refreshing Slow-jito!
This easy and playful recipe is perfect for summer days. Customize it with your favorite herbs and enjoy a cool, infused drink!