NOIDS Recipe: Vegan Cannabis Gummies

Learn how to make delicious, vegan cannabis gummies at home using natural ingredients like agar-agar and fruit juice. This easy recipe includes instructions for infusing coconut oil, with or without a POT by NOIDS Herb Cooker. Perfect for discreet dosing and quick enjoyment. Follow our simple steps for a tasty and potent treat!

Cannabis gummies
Cannabis gummies

Difficulty Level: Medium
Time Needed: 30 minutes prep, plus setting time

Do you love cannabis gummies? You're in luck! Here's a simple recipe for making infused gummies at home using all-natural ingredients like agar-agar and fruit juice. Plus, these gummies are vegan!

What Are Cannabis Gummies?

Cannabis gummies are one of the most popular types of cannabis edibles. They come in various shapes, sizes, and flavors, and contain specific doses of cannabinoids and terpenes.

Benefits of Gummies

  • Easy Dosing: Consistent doses in each gummy.

  • Discretion: Simple to consume without drawing attention.

  • Fast Action: Dissolves quickly in the mouth.

  • Convenience: Enjoyable anytime, anywhere.

  • Preservation: Long shelf life without going stale.

  • Storage: Easy to store without melting or squashing.


  • ½ cup fruit juice

  • ½ cup infused coconut oil (see steps below)

  • 2 tsp. agar-agar powder (not flakes)

  • 1–2 tbsp. sweetener (optional)

  • Food coloring (optional)


  • POT by NOIDS Herb Cooker (optional)

  • Gummy bear mold

  • Pipette or dropper

  • Saucepan

  • Wooden spoon

  • Cheesecloth

  • Bowl


Infusing Your Coconut Oil

With POT by NOIDS:

  1. Decarboxylate Herbs: Place ground herbs in POT by NOIDS, use the Decarb function.

  2. Infuse: Add coconut oil to decarboxylated herbs, use the Oil Infusion function.

  3. Strain: Cool, then use the plunger to strain and press out the oil.

Without POT by NOIDS:

  1. Decarboxylate Herbs: Preheat oven to 110°C (230°F), bake ground herbs for 30–40 minutes.

  2. Melt Butter: In a saucepan, melt butter over low heat.

  3. Add Herbs: Add decarboxylated herbs, simmer on low heat for 2–3 hours.

  4. Strain: Cool, then strain through cheesecloth into a bowl.

Making the Gummies

  1. Mix Ingredients: Combine fruit juice, agar-agar, sweetener, and coloring in a saucepan. Stir well.

  2. Heat Mixture: Bring to a boil, then reduce heat and simmer.

  3. Add Oil: Add infused coconut oil, simmer for 5 minutes while stirring.

  4. Pour into Molds: Let the mixture cool slightly, then use a pipette to fill gummy molds.

  5. Set Gummies: Refrigerate for 20 minutes.

Tips for Making Vegan Cannabis Gummies

  • Monitor Potency: Use a potency calculator for the correct dosage.

  • Watch Your Dose: Adjust to preferred strength, typically 2.5–5mg per gummy.

  • Flavor Variations: Experiment with different fruit juices.

  • Adjust Firmness: Add extra agar-agar for firmer gummies.

  • Proper Storage: Store in an airtight container in the fridge for up to 5 days.

Enjoy your homemade, vegan cannabis gummies! For more recipes and tips, follow us on Instagram and check out our POT Herb Cooker to make the process easier and more precise.